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Who we are
Slow Food Illes Balears
Structure and financing
Slow Food International
Convivia
: local groups
What we do
What we do
Projects
1
Fruiters d’un Temps
Pebre bord de tap de cortí
Food Guide
Slow Bread
Stevia
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From the soil to the plate
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(baluartes)
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Pà moreno de blat xeixa, Pollença © SFIB'09
What we do
What we do
Projects
1
Fruiters d’un Temps
Pebre bord de tap de cortí
Food Guide
Slow Bread
Stevia
Eco-literacy
Education of Taste
Terra Madre Illes Balears
Training
Projects
1
1
Fruiters d’un Temps
: Campaigns to recover and distribute traditional varieties of fruit trees
Pebre bord de tap de cortí
: recovering the local paprika
Food Guide
: where to get good, clean and fair products in the Balearic Islands
Slow Bread
: recovery of ancient local wheat varieties and artisan bread
Stevia
: the sweet revolution as a response to biopiracy
Eco-literacy
: Sustanability principles through school vegetable gardens
Education of Taste
: tastings can be seen as an educational experience to raise awareness
Terra Madre Illes Balears
: network and annual gathering of Local Food Communities
Where to find good, clean, and fair foods
Guide of producers and outlets in the Balearic Islands
Become a partner
Donations
Adopt a Project
Slow Food
Almanac
1989-2010
Download PDF
Quick Slow Food Guide
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